Subjects

Versione stampabile

Degree courses activated in A.Y.

Year of study: 1 - Enrolled 2020/2021
Year of study: 2 - Enrolled 2019/2020

A.Y. of enrollment: 2020/2021

Common degree courses

First semester
- FOOD HYGIENE AND INDUSTRIAL MICROBIOOGY - Cod. 1008077
  Integrated educational activity - 15 CFU
  Course type: Compulsory
  
  Contact hours: 120
  FOOD HYGIENE AND INDUSTRIAL MICROBIOOGY 1 - COD. 1008078 - 6 CFU
  
  FOOD HYGIENE AND INDUSTRIAL MICROBIOOGY 2 - COD. 1008079 - 3 CFU
  
  FOOD HYGIENE AND INDUSTRIAL MICROBIOOGY 3 - COD. 1008080 - 6 CFU
- HEAT AND MASS TRANSFER IN FOOD PROCESSING - Cod. 1006431
  Single discipline educational activity - Compulsory Subjects, Characteristic Of The Class - 9 CFU
  Course type: Compulsory
  
  Contact hours: 72
- ENGLISH FOR ENGINEERING - Cod. 1008713
  Single discipline educational activity - Other - 3 CFU
  Course type: Compulsory
  
  Contact hours: 24
Second semester
- FLUID MACHINERY FOR THE FOOD INDUSTRY - Cod. 05619
  Single discipline educational activity - Compulsory Subjects, Characteristic Of The Class - 6 CFU
  Course type: Compulsory
  
  Contact hours: 48
- FOOD INDUSTRY PLANT AND EQUIPMENT - Cod. 12472
  Single discipline educational activity - Compulsory Subjects, Characteristic Of The Class - 9 CFU
  Course type: Compulsory
  
  Contact hours: 72
- PLANT GENERAL SERVICES - Cod. 05923
  Single discipline educational activity - Compulsory Subjects, Characteristic Of The Class - 9 CFU
  Course type: Compulsory
  
  Contact hours: 72
- FOOD SCIENCE AND TECHNOLOGY - Cod. 1005658
  Single discipline educational activity - Supplementary Compulsory Subjects - 6 CFU
  Course type: Compulsory
  
  Contact hours: 48

A.Y. of enrollment: 2019/2020

Common degree courses

First semester
- FOOD PACKAGING TECHNOLOGY - Cod. 1008615
  Single discipline educational activity - Supplementary Compulsory Subjects - 6 CFU
  Course type: Compulsory
  
  Contact hours: 48
- Metallic materials in the food industry - Cod. 1006146
  Single discipline educational activity - Supplementary Compulsory Subjects - 6 CFU
  Course type: Compulsory
  
  Contact hours: 48
- Simulation of production systems - Cod. 1007318
  Single discipline educational activity - Supplementary Compulsory Subjects - 6 CFU
  Course type: Compulsory
  
  Contact hours: 48
- Complementary activity for outcoming Erasmus Students - Cod. 1007313
  Single discipline educational activity - Optional Subjects - 6 CFU
  Course type: Optional
  
  Contact hours: 48
- ENERGY EFFICIENCY - Cod. 06213
  Single discipline educational activity - Optional Subjects - 6 CFU
  Course type: Optional
  
  Contact hours: 48
- ENVIRONMENTAL IMPACT OF ENERGY SYSTEMS - Cod. 18209
  Single discipline educational activity - Optional Subjects - 6 CFU
  Course type: Optional
  
  Contact hours: 48
- FINANCIAL AND COST MANAGEMENT - Cod. 1008057
  Single discipline educational activity - Optional Subjects - 6 CFU
  Course type: Optional
  
  Contact hours: 48
- FINITE ELEMENTS METHOD IN MECHANICAL DESIGN - Cod. 1002362
  Single discipline educational activity - Optional Subjects - 6 CFU
  Course type: Compulsory
  
  Contact hours: 48
- MATERIALS FOR FOOD PACKAGING - Cod. 1008893
  Single discipline educational activity - Optional Subjects - 6 CFU
  Course type: Optional
  
  Contact hours: 48
- PROJECT MANAGEMENT (ENGLISH) - Cod. 1007742
  Single discipline educational activity - Optional Subjects - 6 CFU
  Course type: Optional
  
  Contact hours: 48
- INTERNSHIP AT EXTERNAL STRUCTURE - Cod. 1006658
  Single discipline educational activity - Other - 6 CFU
  Course type: Optional
  
  Contact hours: 0
- INTERNSHIP AT THE STRUCTURE OF THE UNIVERSITY - Cod. 1006659
  Single discipline educational activity - Other - 6 CFU
  Course type: Optional
  
  Contact hours: 0
- INTERNSHIP IN INTERNATIONAL MOBILITY - Cod. 1006660
  Single discipline educational activity - Other - 6 CFU
  Course type: Optional
  
  Contact hours: 0
Second semester
- CONTROL AND AUTOMATION OF ALIMENTAR PLANTS - Cod. 1008794
  Integrated educational activity - 12 CFU
  Course type: Compulsory
  
  Contact hours: 96
  AUTOMATION AND CONTROL OF FOOD INDUSTRY PLANTS (II MODULO) - COD. 1008796 - 6 CFU
  
  MECHANICAL AUTOMATION OF FOOD PROCESSING - COD. 1009430 - 6 CFU
- DESIGN OF MACHINES FOR FEALL INDUSTRY - Cod. 1005663
  Single discipline educational activity - Compulsory Subjects, Characteristic Of The Class - 6 CFU
  Course type: Compulsory
  
  Contact hours: 48
- COMPUTATIONAL THERMO-FLUID DYNAMICS - Cod. 1006428
  Single discipline educational activity - Optional Subjects - 6 CFU
  Course type: Optional
  
  Contact hours: 48
- MECHANICAL VIBRATIONS - Cod. 05974
  Single discipline educational activity - Optional Subjects - 6 CFU
  Course type: Optional
  
  Contact hours: 48
- Metrology, measurement instruments and monitoring devices - Cod. 1006822
  Single discipline educational activity - Optional Subjects - 6 CFU
  Course type: Optional
  
  Contact hours: 48
- SUPPLY CHAIN MANAGEMENT - Cod. 18288
  Single discipline educational activity - Optional Subjects - 6 CFU
  Course type: Optional
  
  Contact hours: 48
- FINAL EXAM - Cod. 14250
  A Foreign Language, Final Examination - 9 CFU
  Course type: Compulsory
  
  Contact hours: 0